Grenache Blanc, Viognier, Roussanne blend, aged for 4 months on fine lees in stainless steel tanks.

Bright pale yellow, the nose is full of apricot-y aromas. The palate is full and well balanced. The wine is elegant on entry with subtle notes of white-fleshed fruit. the wine’s volume (gras) perfectly balances its freshness and gives the palate lovely length.

Perfect with steamed sea breams with lemon, goats’ cheese, aperitif.

Suitable for vegetarians and vegans. Certified Bio.