50% Sauvignon Blanc, 30% Colombard, 20% Chardonnay.

A fresh wine that is full of life, with crisp apple and pear fruit aromas, which mingle with delicate floral notes. On the palate the wine is lifted by subtle exotic notes of kiwi and pineapple, yet the overwhelming character is that of precision, linear minerality and elegance.

Perfect with almost anything, from grilled trout or other river fish to young sheep’s cheese or as an aperitif.

Suitable for vegetarians and vegans. Organic.