100% Palomino

Aged in American oak casks in the traditional “Solera y Criaderas” system in the Lustau bodegas in Jerez de la
Frontera.

This dry Amontillado acquires a genuine, rich and nutty flavour through years of
ageing. Amber in colour, with hazelnut aromas on the nose. Light, soft and round on the palate, with a long aftertaste.

Pairs well with nuts, cheese, soups, mushroom dishes, artichokes, asparagus, risottos.