100% Cabernet Franc

The easiest of easy reds, silky enough to enjoy by the pint glass. Bright red fruits and the gentlest of silky smooth tannins. Serve with the lightest chill to show it at its best.

From vines grown on a combination of clay and limestone soils in the village of Verrains. Vinified with indigenous yeast, exclusively in concrete vats.

Best served with a juicy lamb salad.

Organic.