90% Cinsault, 10% Mourvedre

The grapes for False Bay Whole Bunch Cinsault Mourvedre stem from bush-vine Cinsault (mostly old vines) in Stellenbosch and The Swartland, along with a small proportion of Mourvedre from Stellenbosch which adds a savoury depth to the wine. The wine is left on lees for a minimum of three months before bottling.

Old bush vine Cinsault forms the backbone of this ‘proper’ rosé. A pale, spicy and textural Rosé mostly sourced from bush-vine Cinsault with summer fruits on the palate and a lovely clean, savoury, dry finish.

Pairs well with Mediterranean dishes, tuna steak, on its own on a hot day.

Suitable for vegetarians and vegans.