Touriga Nacional, Touriga Francesa, Tinta Roriz, Tinta Barroca, Tinta Cao, Tinta Amarela blend.

In 2002 it became possible for the first time to produce a Port made entirely from grapes derived from certified organic viticulture. This was due to an agreement with a specialised distiller who was able to supply grape spirit for fortification made from certified organically farmed grapes.

A wonderfully rich, concentrated ruby port with great flavour and texture. It has an opulent black fruit nose which is followed through on the palate showing layers of intense berry, plum and cherry fruit flavours supported by firm, but well integrated tannins. This is a deliciously textured reserve port which is velvety, smooth, succulent and plump.

This reserve ruby port is the perfect accompaniment for an indulgent chocolate and blueberry fondant.

Organic