60% Malbec, 25% Cabernet Sauvignon, 15% Petit Verdot.

A blend of Cabernet Sauvignon, Malbec and Petit Verdot, with aromas of ripe fruits with a touch of spice.

Elegant and structured in the mouth with juicy fruit and soft oak which leads to a long finish.

Try with hard cheeses, red meats and pasta with strong sauces.

Suitable for vegetarians.