An XO cognac from Maxime Trijol, made using grapes solely from the Grande Champagne region. The family began distilling in 1859 and Maxime set up his own distillery in 1962.

A full-bodied and yet delicate cognac, powerful and fine. Behind the topaz colour with its flashes of gold, it offers a remarkable aromatic richness with hints of liquorice and touches of vanilla, lingering with an extraordinary length on the palate to a very smooth, soft finish.