Percheron Old Vine Cinsault 13%

Western Cape, South Africa

100% Cinsault

Bright, expressive, gently savoury on the nose and a light raspberry colour. In spite of its blushing hue, there are masses of deep flavour here including hoisin sauce, fresh cherries, star anise and plum.

A must have slightly chilled or with pink duck, pink lamb or carpaccio of beef.

Suitable for vegetarians and vegans.



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