95% Sangiovese, 5% blend (Canaiolo, Colorino, Malvasia Nera), aged for 10 months in large oak barrels.

Bright ruby red in colour, this wine has perfumes of ripe blackberry, red cherry and a touch of spice on the nose. On the palate, it is ripe and juicy but still fine and elegant in the Selvapiana style, with a tight structure and lifted, floral finish with refreshing acidity.

Perfect with meaty Bolognese, meatballs, home-made burgers, cheese.
It can be cellared for further 10 years.

Suitable for vegetarians and vegans. Organic