35% Trincadeira, 35% Tinta Caiada, 10% Aragonez, 10% Alicante Bouschet and 10% Petit Verdot.

Colour dense red with dark center. Aroma Ripe soft red fruit, violets with tarry/spicy notes. Palate Layers of ripe fruit, good acidity and structure. Great volume with integrated oak followed by a soft, prolonged finish.

Pairs well with red meats, roast beef, grilled meats.

Suitable for vegetarians and vegans.