Distilled at the Zuidam distillery in Holland, this Dutch dry gin is made using the steep and boil method with eight botanicals: juniper, coriander, angelica, Spanish orange and lemon peel, Madagascan vanilla, Indian liquorice and cardamom pods from Celyon.

Nose: Herbal, tangy aromas with a core of earthy juniper and hints of exotic spice.
Palate: Citrus, dried herbs and an earthy character. Big, oily juniper core with potpourri developing late palate.
Finish: Bittersweet, intense and mouth-watering finish.

Perfect in a dry Martini.